If You Love Salmon!

4 Servings

Prep/Total Time: 20 Min.

Ingredients
1. 10 ounces salmon steaks, 4 – 2-1/2 ounces. steaks,
2. Cooking spray
3. 2 tablespoons fresh lemon juice
4. 1/2 teaspoons dried dill weed
5. 1/2 teaspoons chopped parsley
6. 1/2 teaspoons black pepper

Directions

1. Rinse the steaks well in cold water and then pat them dry with paper towels.
2. After placing the steaks in a shallow baking pan coated with cooking spray, brush the steak with lemon juice.
3. Sprinkle them evenly with the dillweed, parsley, and pepper.
4. Bake for roughly 25 to 30 minutes at 375 degrees F, or until the fish flakes easily when tested with a fork.