Cheesy Spinach and Bacon Dip

4 Cups/32 Servings Prep: 10 Min. Total Time: 15 Min.

Ingredients:

1 pkg. (10 oz.) frozen chopped spinach, thawed, drained

1 lb. (16 oz.) VELVEETA®, cut into 1/2-inch cubes

4 oz. (1/2 of 8-oz. pkg.) cream cheese, cubed

1 can (10 oz.) RO*TEL® Diced Tomatoes & Green Chilies, undrained

8 slices bacon, cooked, crumbled

Directions:

MICROWAVE ingredients in microwaveable bowl on HIGH 5 minutes or until VELVEETA® is completely melted and mixture is well blended, stirring after 3 minutes.

 

 

 

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